BIG, Soft, and Chewy Chocolate Chip Cookie Recipe
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 16
- ¾ C butter melted
- 1 C brown sugar
- ½ C white sugar
- 1 T vanilla
- 1 egg
- 1 egg yolk
- 2 C flour
- ½ t baking soda
- ½ t salt
- 2 C semi sweet chocolate chips
- Unbleached parchment paper for cookie sheets
- Preheat your oven to 325 F (165 C)
- Line cookie sheets with parchment paper
- Melt butter
- Cream melted butter, sugar, brown sugar together in a large bowl
- Add vanilla, egg, and egg yolk
- Sift flour, baking soda, and salt together
- Add flour mixture to the rest of the ingredients and mix until well blended
- Add chocolate chips
- Drop dough by ¼ C onto the prepared cookie sheets about 2-3 in apart
- Bake 12-15 min - the softer you like your cookies the less you should bake them.
- Let set on the cookie sheet a few minutes, then move to a wire rack to cool
Recipe by at http://naturalmammas.com/chocolate-chip-cookie-recipe-for-soft-and-chewy-homemade-cookies/
2.2.6